Considering you’re reading this article, you’re probably brainstorming for your next camping adventure. Food is an important part, if not the most important part to your trip. And it’s honestly half the fun. You just went to REI and bought your Coleman Triton camping stove, a pack of green bottles of propane, camping utensils, the speckled blue metal cups, plates, and bowls, so now its time to decide on what you should eat on your epic camping venture. Well, we’ve got 22 awesome camping meal ideas so you can make your trip a memorable one.
Here's What You'll Need For Cooking When You're Camping
Calphalon Cast Iron Skillet
Coleman Triton Series 2 Propane Gas Stove
GSI Outdoors Tea Kettle
Stanely Cook Set
Camping Meals For Breakfast
Blue Berry Vanilla Almond Greek Yogurt
Super simple and delicious, you don’t need much preparation for this camping breakfast.
What you’ll need
- Blue Camping Cups
- GSI Tea Kettle
- Coleman Trition Propane Gas Stove
- Camping Utensils
- ½ cup of chobani or fage plain greek yogurt
- fresh blueberries
- sliced almonds
- dash of truvia
- ½ scoop of SWOLVERINE Whey Protein Isolate
Directions
Mix Greek yogurt and whey protein isolate together in a cup, sprinkle with a dash of cinnamon, truvia, and sliced banana for the topping.
Banana Cinnamon Swirl Oatmeal
If you’re a texture type of person, this camping breakfast is definitely for you. Sweet and fresh, this is by far one of my favorite camping breakfast cups.
What you’ll need
- Blue Camping Cups
- Camping Utensils
- Coleman cooler
- ½ cup of old-fashioned oatmeal or Clean Carbs
- sliced almonds
- dash of brown sugar
- Cinnamon
- ½ cup of banana
- ½ scoop of SWOLVERINE Whey Protein Isolate
Directions
Pour the oatmeal, blueberries, almonds, brown sugar, and whey protein isolate together in a cup, add hot water from the tea kettle and you’ll have yourself a nice warm tasty camping breakfast.
Old Fashioned Bacon & Eggs With Sweet Potato Hash
Who doesn’t like bacon and eggs in the morning? Packed with protein and savory farm-fresh taste, you can’t go wrong with this traditional breakfast. Plus the sweet potato hash, is simply unbelievable. This camping meal, will sure to be a staple at home after your adventure.
What you’ll need
- Coleman Triton Propane Gas Stove
- Stanley Pan Set
- Grater
- Utensils
- 3 slices of bacon
- 1 sweet potato
- 2 farm fresh eggs
- paprika
- basil
- oregano
- salt and pepper
Directions
- Grate sweet potatoes into a bowl and season with paprika, basil, oregano, salt and pepper
- Fry bacon then remove once golden brown
- Add grated sweet potatoes to bacon greased pan and cook on medium heat for 10 minutes on each side, then flip
- Add eggs and cook as you please
- Serve it up
Vanilla Almond Protein Chia Pudding
What you’ll need
- Mason Jar
- Utensils
- Coleman Cooler
- 2 tbsp chia seeds
- ½ cup of water
- 1 tbsp sesame seeds
- sliced almonds
- ½ scoop of SWOLVERINE Whey Protein Isolate
Directions
Mix chia seeds, water, sesame seeds and whey protein isolate together. Shake well and place in cooler. Serve up in the morning and add some sliced almonds for the healthiest camping delight.
Camping Meals For Lunch Or Dinner
Pineapple Shrimp BBQ Bowl
Using foil bowls when you go camping is an easy way to make some epic meals. Easy cleanup and nothing left but warm bellies. The Pineapple Shrimp bowl is my personal favorite. It's sweet and savory taste is the perfect meal after a long days hike when you're camping.
What you’ll need
- Foil Bowls
- Camping Utensils
- Calphalon Griddle
- 4 oz of Shrimp
- ½ cup Pineapple Salsa
- ½ pack of precooked rice
- Sweet BBQ Sauce
- 1 can of black beans
Directions
- layer shrimp and black beans on bottom of foil bowl
- add pre-cooked brown rice
- top with pineapple salsa and bbq sauce
- serve piping hot
NY Steak Chili
Seriously, it doesn't get much better than BBQ beans and New York steak when you're camping. It's deliciously satisfying and filling.
What you’ll need
- Foil Bowls
- Camping Utensils
- Calphalon Griddle
- 4 oz of NY Steak
- ½ cup bbq beans
- ½ cup black beans
- Siracha for optional spice
Directions
- Cut steak up into cubes
- Open beans and add to foil bowl with steak
- Add bbq and lightly add in Siracha
- Cook until steak is pink and serve
Cheesy Keto Meat Balls
One of the most delicious meals when you're at home or camping, these cheesy keto meatballs are to die for! It can cure your appetite no matter what you're doing. Yum!
What you’ll need
- Foil Bowls
- Camping Utensils
- Calphalon Griddle
- ½ pack of ground Italian sausage
- ½ pack of ground beef
- ¼ cup of unbleached or almond flour
- 1 egg
- ½ cup pasta sauce
- Mozzarella and Parmesan cheese
Directions
- Mix ground beef, sausage, flour, egg and mozzarella together in bowl.
- Shape meatballs and place in foil bowl
- Drench with cheese and pasta sauce
- Roast to perfection
Creamy Chicken Pasta & Mushroom Skillet
What you’ll need
- Coleman Triton Gas Propane Stove
- Stanley Pan Set
- Camping Utensils
- 4 oz of Chicken
- ½ cup of crème of mushroom soup
- ¼ cup of water
- ¼ cup Banza Chickpea pasta
Directions
- Mix ground beef, sausage, flour, egg and mozzarella together in bowl.
- Shape meatballs and place in foil bowl
- Drench with cheese and pasta sauce
- Roast to perfection
Chicken Chili Verde And White Bean Soup
What you’ll need
- Calphalon Griddle
- Stanley Pan Set
- Utensils
- Blue Speckled Bowls or Foil Bowls
- 4 oz of Chicken
- ½ cup of chicken stock
- 1 can of white beans
- Salt and Pepper
- Cilantro
- Lime
- Diced Avocado
- 1 Serrano or Jalapeno Peppers
- ¼ cup of water
Directions
- Cut and mix chicken, chicken stock in foil bowl or pan
- Add can of white beans and season with salt and pepper
- Add Serrano peppers, lime, cilantro and water
- Cook until chicken is tender and well done, add avocado and serve
Steak And Basil Sweet Potato Bowl
What you’ll need
- Calphalon Griddle
- Blue Speckled Bowls
- Utensils
- 4 oz of NY Steak
- ½ cup diced sweet potatoes
- Paprika
- Basil
- Garlic salt
- Salt and Pepper
- Top with sliced avocado
Directions
- Season NY Steak and throw on griddle
- Slice sweet potatoes and throw in plastic bag or season with paprika, basil, garlic salt and pepper
- Throw sliced potatoes on griddle
- Cook until steak is pink and potatoes are tender and serve with sliced avocado
Teriyaki Shrimp Stir Fry Bowl
What you’ll need
- Foil Bowls
- Calphalon Griddle
- Camping Utensils
- 4 oz of shrimp
- ½ cup of brown rice
- ½ cup of frozen veggies
- Teriyaki Sauce
- ½ cup of water
Apple Chicken Sausage Garlic Sweet Potato Mash
What you’ll need
- Calphalon Griddle
- Foil Bowl
- Blue Speckled Bowls
- 1 Chicken Apple Sausage
- Omish Butter
- 1 Sweet Potato
- Garlic
- Salt And pepper
Directions
- Throw chicken sausage on griddle
- Dice potato and bowl in water over fire
- Once potatoes are tender, dump water and add butter, garlic, and season
- Mash with utensils and serve with chicken sausage
Golden Beer Brauts And Brussels Sprouts Bowl
What you’ll need
- Calphalon Griddle
- Camping Utensils
- Stanley Pan Set
- Blue Speckled Bowls
- 1 Bratwurst
- IPA of your choice
- 1 cup of Brussels sprouts
- Garlic
- Salt and Pepper
Directions
- Dice Brussel Sprouts and brats
- Season and throw into foil bowl on griddle
- Add IPA, garlic, salt and pepper
- Slice up the brat when finished and serve in bowl
